| Similarity | Rank | |
|---|---|---|
| Guidelines_for | 0.833 | 89137 |
| Guideline | 0.818 | 74909 |
| guideline | 0.781 | 2162 |
| guideline_for | 0.727 | 7291 |
| and_Procedures | 0.717 | 69365 |
| guideline_on | 0.703 | 31094 |
| Regulations | 0.687 | 12467 |
| Procedures | 0.684 | 40247 |
| Standards_for | 0.680 | 57129 |
| Criteria | 0.679 | 46453 |
| these_guideline | 0.678 | 31241 |
| Policies | 0.671 | 35943 |
| Requirements | 0.661 | 28304 |
| Standards | 0.655 | 8391 |
| Guide_for | 0.643 | 50635 |
| Checklist | 0.643 | 50012 |
| Rules | 0.642 | 8149 |
| Handbook | 0.638 | 15902 |
| Principles | 0.638 | 18242 |
| Manual | 0.637 | 8985 |
| Code_of_Conduct | 0.632 | 29157 |
| Best_Practice | 0.631 | 98855 |
| Fact_Sheet | 0.626 | 60179 |
| Definitions | 0.622 | 89017 |
| Recommendation | 0.615 | 90990 |