| Similarity | Rank | |
|---|---|---|
| tempered | 0.757 | 22083 |
| quenching | 0.729 | 61866 |
| solidification | 0.694 | 96393 |
| annealing | 0.692 | 76549 |
| reheating | 0.681 | 94892 |
| brazing | 0.674 | 91005 |
| braising | 0.668 | 90343 |
| high-temperature | 0.668 | 68413 |
| dampening | 0.663 | 52931 |
| softening | 0.658 | 28643 |
| melting | 0.654 | 12738 |
| hardening | 0.654 | 29096 |
| roasting | 0.653 | 20463 |
| steels | 0.647 | 54931 |
| pickling | 0.642 | 64743 |
| simmering | 0.639 | 33065 |
| stirring | 0.639 | 12975 |
| grinding | 0.638 | 11395 |
| dissipation | 0.637 | 44157 |
| boiling | 0.637 | 11328 |
| crystallization | 0.636 | 62005 |
| glaze | 0.635 | 23359 |
| hardness | 0.633 | 21202 |
| heat | 0.626 | 1440 |
| softened | 0.625 | 21770 |